Cheers! A Look Inside Whiskey by John Howie

Whiskey by John Howie, situated in Downtown Bellevue, boasts an impressive wall of 600 whiskey bottles, featuring rare labels like Michters, Willey, and Pappy Van Winkle, making it a top destination for whiskey enthusiasts. The establishment is led by Chef John Howie, who has built a reputation in the culinary world, and it offers an elegant dining experience set in a stylish 1,420 square foot space adorned with rich woods and gold accents. With the assistance of Tim Lodahl, the in-house curator, they curate a global selection of whiskies, working directly with distilleries in Kentucky, Vermont, and New York. The menu includes dishes specifically designed to pair with their whiskey, such as whiskey-glazed Brussels sprouts and crispy buttermilk fried chicken. Howie's passion for whiskey extends beyond the bar, as he co-founded Wildwood Spirits Co., which has received numerous accolades for its craft spirits. The establishment not only serves as a bar but also as a community gathering place, encouraging guests to enjoy the experience together. Upcoming events, like the whiskey tasting with William Grant & Sons, promise to enhance the venue's appeal and provide unique experiences for attendees. Overall, Whiskey by John Howie stands out as a premier destination for those seeking a sophisticated whiskey and dining experience.